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Apricot Jalapeno Jelly - Recipe calls for apricots but peaches, nectarines, or pears work equally well.
http://www.hungrymonster.com/recipe/rec...urse_vch=Jelly&ttl=1&Recipe_id_int=5359 |
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Apricot-Orange Butter - Recipe includes apricots, orange, sugar, and lemon juice.
http://www.homecanning.com/usa/ALRecipes.asp?R=327 |
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Bartlett Harlequin Jam - Pear jam featuring maraschino cherries and crushed pineapple.
http://www.usapears.com/delicious/recip...recID=11&catID=11&chapter=Miscellaneous |
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Bartlett Pear Orange Marmalade - Made with Bartlett pears and oranges.
http://www.usapears.com/delicious/recip...recID=30&catID=11&chapter=Miscellaneous |
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Beet Jelly - Uses canned beets, orange jello, and horseradish.
http://www.ichef.com/recipe.cfm?task=display&itemid=94596&recipeid=94245 |
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Blackberry Jelly - Two recipes, one with pectin and one without.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/blackberryjelly.html |
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Cherry Almond Jam - Calls for frozen sweet cherries, almond liqueur, lemon juice, and sugar.
http://www.homecanning.com/usa/ALRecipes.asp?R=68 |
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Chilli Jelly - Recipe includes apples, plums, and chillies.
http://homepages.newnet.co.uk/martynarnold/chilli.htm |
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Christmas Berry Jelly - Contains apple juice, lemon juice, red hots, and spices.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:971287846-4904.txt |
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Concord Grape Jelly (light) - Uses five pounds of grapes and makes eight cups.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:963638049-12855.txt |
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Crab-Apple Jelly - Made with crab apples and sugar.
http://www.recipesource.com/side-dishes/jams/00/rec0033.html |
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Cranana Jam - Includes cranberries, bananas, and lemon juice.
http://christmas.allrecipes.com/AZ/CrnnJm.asp |
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Cranberry Jelly - Uses cranberries, water, and sugar.
http://southernfood.about.com/od/thanksgivingfood/r/bln323.htm |
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Cranberry-Orange Marmalade Recipe - Made with orange marmalade and Grand Marnier. Originally published in Bon Appetit.
http://homecooking.about.com/library/archive/bljelly29.htm |
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Currant Jelly - Made with currents and sugar.
http://www.recipesource.com/side-dishes/jams/currant-jelly1.html |
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Dandelion Jelly - Includes dandelion blossoms, sugar, and lemon juice.
http://www.culinarycafe.com/Sauces-Marinades/Dandelion_Jelly.html |
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Easy Raspberry Jam - Simple recipe calling for raspberries and sugar.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:963640693-18215.txt |
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Elderberry Jelly - Recipe from Buffalo Run Lodge Bed and Breakfast, Arbovale, West Virginia.
http://www.virtualcities.com/ons/wv/z/wvz59012.htm |
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Festive Cactus Pear and Wine Jelly - Serve with grilled lamb chops, roast duck, venison, or pork.
http://homecooking.about.com/library/archive/bljelly1.htm |
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Fig Jam - Includes figs and lemon juice. Makes about 5 pints.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/figs/fig4.html |
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Fig Jam - Made with figs, sugar, water, and lemon juice.
http://www.recipesource.com/side-dishes/jams/fig2.html |
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Fool Proof Grape Jelly - Simple recipe calling for grapes and sugar.
http://www.cybergrass.com/Recipes/Jelly/foolproofgrapejelly.html |
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Four Fruit Marmalade - Uses oranges, pears, pineapple, and maraschino cherries.
http://www.hungrymonster.com/recipe/rec...urse_vch=Jelly&ttl=1&Recipe_id_int=5372 |
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Freezer Peach Jam - Made with fresh peaches.
http://southernfood.about.com/library/rec98/bl80711a.htm |
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Fresh Cranberry Jelly - Recipe from ChefMom.com using fresh cranberries.
http://chefmom.myria.com/cgi-bin/print.cgi?ID=541 |
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Gingered Pear Jam - A sweet pear jam made with preserved ginger and its syrup.
http://www.rosewave.com/Recipes/Jams/GingeredPearJam.htm |
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Gooseberry Jam - Gooseberries and sugar are the only ingredients.
http://www.recipesource.com/side-dishes/jams/gooseberry1.html |
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Grandma's Recipes: For Jams, Jellies, and Preserves - Assorted selection of basic recipes offered.
http://www.freerecipe.org/Breakfast/Jams_Jellies_and_Preserves/index.html |
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Grape-plum Jelly - Includes plums and Concord grapes. From Michigan State University.
http://web1.msue.msu.edu/msue/imp/mod01/01600895.html |
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Grapefruit Marmalade - Recipe makes 4 half pints.
http://southernfood.about.com/od/jamsjellies/r/bln361.htm |
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Green Pepper Jelly - Includes green peppers, jalapeņo pepper, vinegar, apple juice, and sugar.
http://www.homecanning.com/usa/ALRecipes.asp?R=70 |
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Habanero Jelly - Made with orange bell peppers, habanero peppers, vinegar, and sugar.
http://www.culinarycafe.com/Sauces-Marinades/Habanero_Jelly.html |
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Hedgerow Jam - Ingredients include apples, blackberries, blueberries, elderberries, orange, cinnamon, and sugar.
http://www.recipesource.com/side-dishes/jams/00/rec0019.html |
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International Jelly and Preserve Association - Information about jams, jellies, preserves and fruitspreads, including a calculator comparing nutritional information, an interactive map showing where popular fruits are grown, history of jams and jellies, and recipes.
http://www.jelly.org/homepage.html |
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Island Jam - Made with cantaloupe, oranges, lemon juice, sugar and bananas.
http://www.recipesource.com/side-dishes/jams/00/rec0090.html |
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Jalapeno Jam - Made with fresh jalapenos, bell pepper, cider vinegar, and lime juice.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:970119498-30414.txt |
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Jalapeno Pepper Jelly - Serve with crackers and soft cream cheese.
http://christmas.allrecipes.com/AZ/JalapenoPepperJelly.asp |
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Kiwi Jam - Mashed kiwi, pineapple juice, lemon juice, and sugar, with apples as a pectin source.
http://sidedish.allrecipes.com/AZ/KiwiJm.asp |
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Kumquat Marmalade - Uses kumquats, orange peel, and orange pulp.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/kumquatmarmalade.html |
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Lemon-Ginger Marmalade - With fresh ginger root. Can also be made with citron (etrog) instead of lemon.
http://www.cyber-kitchen.com/rfcj/SPICE...tronEstrogEsrog_Marmalade_-_pareve.html |
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Lemonade Marmalade - Preserves made with lemons, using pectin.
http://search.yumyum.com/recipe.htm?ID=16084 |
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Lime Jelly - Made with frozen limeade.
http://www.recipesource.com/side-dishes/jams/lime-jelly1.html |
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Loquat Recipes - One recipe for jam and one for jelly.
http://aggie-horticulture.tamu.edu/plantanswers/fruit/loquat.html |
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Mesquite Bean Jelly - Uses mesquite bean juice, Sure-Jell, and sugar.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/mesquitebean.html |
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Mom's Pepper Jelly - Includes hot and sweet peppers.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams006.html |
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Old Fashioned Lemon Jelly - Recipe includes gelatine, water, sugar, and lemon juice.
http://www.freerecipe.org/Breakfast/Jam...lies_and_Preserves/LemonJelly_bcfgj.htm |
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Orange Marmalade - Recipe uses Imperial measurements, but gives US and metric conversions.
http://ppewww.ph.gla.ac.uk/~flavell/marmalade.html |
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Peach Butter - Includes peaches, sugar, lemon juice, and almond flavouring.
http://www.culinarycafe.com/Sauces-Marinades/Peach_Butter.html |
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Peach Marmalade - Calls for orange, lemon, and peaches.
http://southernfood.about.com/library/rec98/bl80711e.htm |
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Peach Preserves for Cold Mornings - Uses fresh peaches and chiles.
http://www.pepperfool.com/recipes/jams/sharons_preserves.html |
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Pepper Jelly - Serve with cream cheese and crackers as an appetizer.
http://christmas.allrecipes.com/AZ/PepperJelly.asp |
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Persimmon Jelly - Includes persimmon, tangerine, and lemon.
http://www.1-800-family.net/cooking/recipes_persimmonjelly.html |
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Plum Jam - Includes plums, lemon juice, and sugar.
http://www.culinarycafe.com/Sauces-Marinades/Plum_Jam.html |
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Pomegranate Jelly - Includes serving suggestions.
http://christmas.allrecipes.com/AZ/PomegranateJelly.asp |
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Prickly Pear Cactus Jelly - Uses the fruit or tuna of the cactus.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/cactusfruit.html |
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Pyracantha Berry Jelly - Preparation and one recipe.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/pyracanthajelly.html |
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Quick Jam - Simple recipe using mashed fruit, sugar, and flavored jello.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams010.html |
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Quick-And-Easy Fig Preserves - Recipe calls for strawberry or blackberry gelatin.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/figs/fig14.html |
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Rhubarb Cherry Jelly - Made with cherry gelatin and cherry pie filling in addition to fresh rhubarb.
http://sidedish.allrecipes.com/AZ/RhbrbChrryJlly.asp |
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Rhubarb Jam - Just rhubarb, sugar, and lemon juice. Also includes an essay about indulgent grasshoppers, who indulge in their fruit, versus thrifty ants, who put up their jams.
http://chocolateandzucchini.com/archive.../rhubarb_jam_what_it_says_about_you.php |
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Rhubarb Strawberry Jam - Made with rhubarb and strawberry jello.
http://alaskaoutdoorjournal.com/Departments/Recipes/Jams/rhubarbjam.html |
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Rhubarb and Blueberry Jam - Made with powdered pectin.
http://lesleycooks.tripod.com/canning/rhubarbblueberryjam.htm |
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Rose Hip Jelly - Includes rose hips, lemon juice, and sugar.
http://www.recipegal.com/other/RoseHipJelly.htm |
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Rose Petal Jam - Made with rose petals, lemon, and sugar.
http://www.recipegal.com/other/RosePetalJam.htm |
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Spiced Pear Butter - Recipe includes pears, apple juice, cinnamon, gingerroot, allspice, cloves, and sugar.
http://www.culinarycafe.com/Sauces-Marinades/Spiced_Pear_Butter.html |
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Spicy Pumpkin Butter - Jam recipe cooked in the microwave. From iChef.
http://www.ichef.com/recipe.cfm?itemid=92666&task=display&recipeid=92316 |
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Sweet Banana Jam - Made with bananas and lemon juice.
http://www.recipesource.com/side-dishes/jams/00/rec0003.html |
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Sweet-Tart Berry Jelly - Made with lemon gelatin and sliced strawberries.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams005.html |
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Three Fruit Marmalade - Made with lemon, grapefruit, and orange.
http://www.ourbestrecipes.com/REC1065149073.html |
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Twice Berried Jam - Includes strawberries, raspberries, and lemon juice.
http://www.homecanning.com/usa/ALRecipes.asp?R=98 |
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Watermelon Rind Preserves - Preparation and one recipe.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/watermelon.html |
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Wine Jelly - Serve with crackers and cream cheese. Uses red or white wine and lemon juice.
http://christmas.allrecipes.com/AZ/WineJelly.asp |
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Yaffles & Yaffles: Preserves and Conserves - Newfoundland recipes for strawberry, blueberry, and rhubarb preserves.
http://www.baccalieu.com/yaffles/preserves.htm |
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Year Round Apricot Jam - Made with apricot nectar and dried apricots.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:976892264-14095.txt |
