Soups and Stews - GeneralCatalog.Info

This category is for the listing of sites having soup or stew recipes and or discussing this subject on the site. Some Soup Terms - soup du jour -- (the soup that a restaurant is featuring on a given day) consomme -- (clear soup usually of beef or veal or chicken) bisque -- (a thick cream soup made from shellfish) borsch, borsh, borscht, borsht, borshch, bortsch -- (a Russian soup usually containing beet juice as a foundation) broth -- (a thin soup of meat or fish or vegetable stock) broth, stock -- (liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces. chicken soup -- (soup made from chicken broth) cock-a-leekie, cocky-leeky -- (soup made from chicken boiled with leeks) gumbo -- (a soup or stew thickened with okra pods) marmite -- (soup cooked in a large pot) mock turtle soup -- (soup made from a calf's head or other meat in imitation of green turtle soup) mulligatawny -- (East Indian curry-flavored soup with a meat or chicken base) oxtail soup -- (a soup made from the skinned tail of an ox) pea soup -- (a thick soup made of dried peas (usually made into a puree)) pepper pot, Philadelphia pepper pot -- (a soup made with vegetables and tripe and seasoned with peppercorns; often contains dumplings) petite marmite, minestrone, vegetable soup -- (soup made with a variety of vegetables) potage -- (thick (often creamy) soup) turtle soup, green turtle soup -- (soup usually made of the flesh of green turtles) eggdrop soup -- (made by stirring beaten eggs into a simmering broth) chowder -- (a thick soup or stew made with milk and bacon and onions and potatoes) won ton, wonton, wonton soup -- (a soup with won ton dumplings) split-pea soup -- (made of stock and split peas with onions carrots and celery) green pea soup, potage St. Germain -- (made of fresh green peas and stock with shredded lettuce onion and celery) lentil soup -- (made of stock and lentils with onions carrots and celery) Scotch broth -- (a thick soup made from beef or mutton with vegetables and pearl barley)